Tuesday, October 11, 2011

Chicken a la King

I have to apologize for this post a little bit. I made this dish when my parents were visiting and while cooking it was a little crazy. I had my zoom lens on my camera {not sure what the proper name is} so, the pictures are not great. Anyway- here is what it looks like cooking. It was really thick. Almost like gravy. I added some half and half and it helped quite a bit. It was also a little flat so I added garlic pepper and garlic powder. It helped a lot.
 And here we are over pasta. I was nervous to serve this since my parents were eating it. But, everybody liked it. I really liked it too. I will definitely be making this again! Check out the recipe HERE

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